The GUT Foundation

Milk Allergy and Intolerance in Children

 

The gastrointestinal tract is repeatedly exposed to potentially harmful substances in food. Adverse reactions to food which can be reproduced occur in less than 10 per cent of individuals. Food Allergies is caused by an IgE antibody mediated in your reaction to specific proteins in foods such as peanuts, eggs and milk.  It is strongly associated with atopic eczema and in highly sensitised children can lead to anaphylaxis.

Food intolerance may account for a wide spectrum of clinical effects. They are non  immune reactions to various natural and/or added food chemicals. Mechanisms are poorly understood and there are no specific pathology demonstrable in either the small or large intestine.  Food Allergy can be associated with Colitis and Coeliac disease is damage to the small intestine caused by an immune response in gluten in foods derived from wheat, barley rye and oats.

To see the full booklet go to: assets/documents/Milk Text.pdf

Support Groups:

Reflux Infants Support Association (RISA)

The Rflux Infants Support Association (RISA) Inc is a community group that aims to encourage and give confidence to families of infants and children who have problems associated with gastro-oesophageal reflux.

Telephone: (07) 3229 1090
Email: info@reflux.org.au
Website: www.reflux.org.au

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Recipe of the Month

Ricotta Pikelets. Delicious modern recipes Recipe of the Monthfrom Australia’s world-class chefs to cater especially for sensitive stomachs.

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The Gut Foundation Cookbook

The Gut Foundation Cook Book contains The Gut Foundation CookbookRecipes from Australia's Top Chefs $39.99 including P & H Please go to publications to order

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DeGUTstation Dinner

The 2nd annual DeGUTstation dinner will be DeGUTstation Dinnerheld at the AJC Randwick on 14 October 2010 - order your tickets now.

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